Introduction of easy spicy chicken recipes
Table of Contents
ToggleCurry Bliss: Easy Spicy Chicken Curry Recipes
Is there anything more comforting than a steaming hot bowl of spicy chicken curry?
We think not! Whether you prefer a traditional curry or something with a modern twist, we have you covered with these easy and delicious recipes.
Recipe 1: Quick and Fiery Easy Spicy Chicken Curry
Ingredients:
* Chicken breast, cut into cubes
* Onion, finely chopped
* Garlic cloves, minced
* Ginger, grated
* Curry powder
* Cumin powder
* Cayenne pepper
* Tomato puree
* Coconut milk
* Salt and pepper, to taste
* Vegetable oil
Instructions:
- Heat oil in a pan and sauté the onions until golden brown.
- Add the minced garlic and grated ginger, stirring for a minute until fragrant.
- Sprinkle in the curry powder, garam masala, cumin powder, and cayenne pepper. Mix well to coat the onions.
- Add the chicken cubes and cook until browned on all sides.
- Pour in the tomato puree and coconut milk, stirring to combine.
- Season with salt and pepper, cover the pan and let the curry simmer for 15-20 minutes.
- Serve hot with steamed rice or naan bread.
Recipe 2: Creamy and Flavorful Easy Spicy Chicken Curry
Ingredients:
* Chicken thighs, boneless and skinless
* Red onion, sliced
* Garlic cloves, minced
* Turmeric powder
* Cumin powder
* Paprika
* Chili powder
* Greek yogurt
* Lemon juice
* Fresh cilantro, chopped
* Salt and pepper, to taste
* Olive oil
Instructions:
- Heat olive oil in a skillet and sauté the sliced onions until softened.
- Include the finely chopped garlic and sauté for an additional minute.
- In a bowl, mix turmeric powder, cumin powder, paprika, and chili powder.
- Coat the chicken thighs in the spice mixture and add to the skillet.
- Cook the chicken until browned on both sides.
- In a separate bowl, combine Greek yogurt, lemon juice, chopped cilantro, salt, and pepper.
- Pour the yogurt mixture over the chicken and simmer for 15-20 minutes.
- Garnish with fresh cilantro before serving.
Recipe 2: Easy Spicy Chicken Recipes That Will Delight Your Taste Buds
Introduction
Grab Your Apron: It’s Time for Easy Spicy Chicken Recipes
A Fireworks of Flavors with Easy Spicy Chicken Recipes
Why settle for boring chicken when you can spice things up?
Are you tired of the same old bland chicken dishes? Do you crave something bold, flavorful, and exciting? Look no further! In this article,
we will take your taste buds on a journey by introducing you to a variety of easy spicy chicken recipes that are sure to bring a burst of flavor to your meals.
Whether you’re a fan of curry, casseroles, juicy chicken breasts, or tender chicken and rice combinations, we’ve got you covered. Get ready to tantalize your taste buds and spice up your dinner table with these easy and flavorful chicken recipes!
Curry Bliss: Easy Spicy Chicken Curry Recipes
When it comes to adding a spicy kick to your meals, curry is a classic choice. The aromatic blend of spices combined with tender chicken makes for a mouthwatering dish that is both comforting and full of flavor.
Here are two easy spicy chicken curry recipes that will leave you craving for more:
Recipe 4: Quick and Fiery Easy Spicy Chicken Curry
Ingredients:
* Boneless chicken, cut into bite-sized pieces
* Curry powder
* Cayenne pepper
* Garlic paste
* Ginger paste
* Onion, finely chopped
* Tomato, pureed
* Coconut milk
* Salt and pepper, to taste
* Fresh cilantro, for garnish
Instructions:
- Heat oil in a pan and sauté the onions until they turn golden brown.
- Add the garlic and ginger paste, then the chicken pieces, and cook until the chicken is lightly browned.
- Sprinkle curry powder, cayenne pepper, salt, and pepper over the chicken.
- Stir in the tomato puree and cook for a few minutes until the flavors meld together.
- Add the coconut milk and let the curry simmer for about 15-20 minutes until the chicken is cooked through and the flavors have developed.
- Garnish with fresh cilantro and serve hot with rice or naan bread.
Recipe 5: Creamy and Flavorful Easy Spicy Chicken Curry
Ingredients:
* Boneless chicken, cut into bite-sized pieces
* Curry paste
* Turmeric powder
* Cumin powder
* Onion, finely chopped
* Garlic cloves, minced
* Tomato paste
* Coconut cream
* Salt and pepper, to taste
* Fresh lime juice, for garnish
* Chopped fresh coriander, for garnish
Instructions:
- In a pan, heat oil and sauté the onions until they become translucent.
- Add the minced garlic and cook for another minute.
- Add the chicken and cook until it is lightly browned.
- Stir in the curry paste, turmeric powder, cumin powder, salt, and pepper, and cook for a few minutes until fragrant.
- Add the tomato paste and coconut cream, and let the curry simmer for about 15-20 minutes until the chicken is tender and cooked through.
- Garnish with a squeeze of fresh lime juice and freshly chopped coriander before serving with steamed rice or warm roti.
Spice Up Your Casserole Game with Easy Recipes
Casseroles are the ultimate comfort food, and when you infuse them with spicy chicken, they become a flavor explosion in every bite.
Here are two easy spicy chicken casserole recipes that will take your taste buds on a fiery journey:
Recipe 6: Cheesy Spicy Chicken and Rice Casserole
Ingredients:
* Boneless chicken, cooked and shredded
* Cooked rice
* Onion, chopped
* Garlic cloves, minced
* Diced tomatoes with green chilies
* Cream of chicken soup
* Shredded cheddar cheese
* Jalapenos, sliced (optional for extra heat)
* Salt and pepper, to taste
* Fresh parsley, for garnish
Instructions:
- Preheat the oven to 375°F (190°C) and grease a casserole dish.
- In a large bowl, combine the shredded chicken, cooked rice, chopped onion, minced garlic, diced tomatoes with green chilies, cream of chicken soup, half of the shredded cheddar cheese, salt, and pepper.
- Pour the mixture into the greased casserole dish and top with the remaining shredded cheddar cheese.
- If desired, sprinkle sliced jalapenos on top for an additional spicy kick.
- Bake in the preheated oven for 20-25 minutes or until the cheese is melted and the casserole is heated through.
- Garnish with fresh parsley and serve hot.
Recipe 7: Spicy Chicken Enchilada Casserole
Ingredients:
* Boneless chicken, cooked and shredded
* Enchilada sauce
* Tortillas
* Onion, chopped
* Bell peppers, sliced
* Canned black beans, drained and rinsed
* Shredded Monterey Jack cheese
* Cilantro leaves, for garnish
* Sour cream, for serving
Instructions:
- Preheat the oven to 375°F (190°C) and grease a casserole dish.
- In a large bowl, combine the shredded chicken, chopped onion, sliced bell peppers, and black beans.
- Pour a generous amount of enchilada sauce into the greased casserole dish.
- Layer tortillas on top of the sauce, followed by the chicken mixture, and sprinkle with shredded Monterey Jack cheese.
- Repeat the layers until all the ingredients are used, ending with a layer of cheese on top.
- Bake in the preheated oven for 20-25 minutes or until the cheese is melted and bubbly.
- Garnish with fresh cilantro leaves, and serve with a dollop of sour cream.
Tender, Juicy, and Spicy: Easy Chicken Breast Recipes
Chicken breasts are a lean and versatile protein option, and when paired with spicy seasonings, they become incredibly flavorful.
Here are two easy spicy chicken breast recipes that will make your taste buds sing:
Recipe 8: Grilled Cajun Spiced Chicken Breast
Ingredients:
* Boneless, skinless chicken breasts
* Cajun seasoning
* Paprika
* Garlic powder
* Onion powder
* Salt and pepper, to taste
* Olive oil
* Fresh lemon wedges, for serving
Instructions:
- Preheat the grill to medium-high heat.
- In a small bowl, mix the Cajun seasoning, paprika, garlic powder, onion powder, salt, and pepper.
- Rub the spice mixture onto both sides of the chicken breasts.
- Drizzle olive oil over the seasoned chicken breasts.
- Place the chicken breasts on the preheated grill and cook for 6-8 minutes per side, or until the internal temperature reaches 165°F (74°C).
- Remove the chicken from the grill and let it rest for a few minutes.
- Squeeze fresh lemon juice over the grilled chicken breasts before serving.
Recipe 9: Spicy Honey Mustard Chicken Breast
Ingredients:
* Boneless, skinless chicken breasts
* Dijon mustard
* Honey
* Sriracha sauce
* Garlic cloves, minced
* Soy sauce
* Salt and pepper, to taste
* Olive oil
* Fresh parsley, for garnish
Instructions:
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a small bowl, whisk together the Dijon mustard, honey, Sriracha sauce, minced garlic, soy sauce, salt, and pepper.
- Place the chicken breasts on the prepared baking sheet and brush the honey mustard mixture over both sides of the chicken.
- Drizzle olive oil over the chicken breasts.
- Bake in the preheated oven for 20-25 minutes or until the chicken is cooked through.
- Remove from the oven and let it rest for a few minutes before garnishing with fresh parsley.
Rice Makes it Nice: Easy Spicy Chicken and Rice Recipes
Rice is a staple in many cuisines and when paired with spicy chicken, it becomes a satisfying and flavorful meal.
Here are two easy spicy chicken and rice recipes that will take your taste buds on a spicy adventure:
Recipe 10: One-Pot Spicy Chicken and Rice
Ingredients:
* Bone-in chicken pieces
* Rice
* Onion, finely chopped
* Garlic cloves, minced
* Bell peppers, diced
* Diced tomatoes
* Chicken broth
* Paprika
* Cayenne pepper
* Salt and pepper, to taste
* Fresh cilantro, for garnish
Instructions:
- In a large pot or Dutch oven, heat oil over medium heat.
- Add the chicken pieces and cook until they are browned on all sides. Remove the chicken and set it aside.
- In the same pot, sauté the onions, garlic, and bell peppers until they become soft and lightly browned.
- Stir in the rice, diced tomatoes, chicken broth, paprika, cayenne pepper, salt, and pepper.
- Nestle the chicken pieces into the rice mixture, cover the pot and simmer for 20-25 minutes or until the rice is tender and the chicken is cooked through.
- Garnish with fresh cilantro before serving.
Recipe 11: Spicy Chicken and Vegetable Stir-Fry with Rice
Ingredients:
* Boneless chicken, cut into thin slices
* Mixed vegetables (such as bell peppers, carrots, broccoli, and snap peas)
* Soy sauce
* Hoisin sauce
* Sriracha sauce
* Sesame oil
* Garlic cloves, minced
* Ginger, grated
* Cooked rice
* Sesame seeds, for garnish
Instructions:
- Heat oil in a large skillet or wok over medium-high heat.
- Add the minced garlic and grated ginger and cook for about a minute until fragrant.
- Add the chicken slices to the skillet and cook until they are browned and cooked through.
- Stir in the mixed vegetables and cook until they are tender-crisp.
- In a small bowl, whisk together the soy sauce, hoisin sauce, Sriracha sauce, and sesame oil.
- Pour the sauce over the chicken and vegetables in the skillet, and stir to coat evenly.
- Serve the spicy chicken and vegetables over a bed of cooked rice and garnish with sesame seeds.
Creamy and Spicy: Easy Spicy Chicken Alfredo Recipe
Alfredo pasta is known for its rich and creamy texture, but when you add a spicy twist to it with chicken, you’ll take it to a whole new level.
Here’s an easy spicy chicken Alfredo recipe that will leave you wanting more:
Recipe 12: Spicy Cajun Chicken Alfredo
Ingredients:
* Boneless chicken, cut into bite-sized pieces
* Cajun seasoning
* Butter
* Garlic cloves, minced
* Heavy cream
* Parmesan cheese, grated
* Salt and pepper, to taste
* Fettuccine pasta, cooked according to package instructions
* Fresh parsley, for garnish
Instructions:
- In a bowl, season the chicken pieces with Cajun seasoning, salt, and pepper.
- In a large skillet, melt the butter over medium heat and add the minced garlic.
- Cook the garlic until fragrant, then add the seasoned chicken to the skillet.
- Cook the chicken until it is lightly browned and cooked through.
- Reduce the heat to low, then pour in the heavy cream and grated Parmesan cheese.
- Stir the sauce constantly until the cheese is melted and the sauce has thickened.
- Add the cooked fettuccine pasta to the skillet and toss it with the sauce to coat evenly.
- Garnish with fresh parsley before serving.
Spice Sensations: Easy Spice Blends for Chicken
If you’re looking to elevate the flavor of your chicken dishes, experimenting with different spice blends is the way to go.
Here are two easy homemade spice blends that will add a burst of flavor to your chicken:
Recipe 13: Spice Blend Smoky Chipotle Chicken Seasoning
Ingredients:
* Chipotle powder
* Garlic powder
* Onion powder
* Cumin
* Salt and pepper, to taste
Instructions:
Mix all the ingredients in a small bowl. Store the spice blend in an airtight container until ready to use.
Sprinkle it over chicken before grilling, roasting, or sautéing for a smoky and spicy flavor.
Spice Blend 14: Zesty Lemon Pepper Chicken Rub
Ingredients:
* Black pepper, coarsely ground
* Garlic powder
* Onion powder
* Salt
* Dried thyme
* Dried basil
Instructions:
Combine all the ingredients in a small bowl, and mix well. Rub the spice blend onto chicken breasts or any other chicken cuts before cooking to infuse them with zesty flavors.
Easy Hot Honey Chicken with Gochujang
Sweet Heat with a Twist: Easy Hot Honey Chicken with Gochujang
If you’re a fan of sweet and spicy flavors, this recipe is perfect for you. The combination of hot honey and gochujang creates a sticky and tantalizing glaze for the chicken.
Try this easy hot honey chicken with gochujang recipe for a unique and delicious twist:
Recipe 15: Sticky and Spicy Gochujang Hot Honey Chicken
Ingredients:
* Chicken wings or drumettes
* Gochujang
* Honey
Soy sauce
* Rice vinegar
* Sesame oil
* Garlic cloves, minced
* Salt and pepper, to taste
* Sesame seeds and chopped green onions, for garnish
Instructions:
- Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together the gochujang, honey, soy sauce, rice vinegar, sesame oil, minced garlic, salt, and pepper to make the marinade.
- Add the chicken wings or drumettes to the marinade and toss to coat evenly.
- Place the marinated chicken on the prepared baking sheet, leaving space between each piece.
- Bake in the preheated oven for 30-35 minutes or until the chicken is cooked through and the glaze is sticky and caramelized.
- Garnish with sesame seeds and chopped green onions before serving.
Conclusion
You’ve just embarked on a journey through the realm of easy spicy chicken recipes.
From fiery curries to sizzling casseroles, your taste buds are now armed with the knowledge to create unforgettable meals.
These recipes are sure to impress family and friends, and they offer a delicious way to add some heat to your culinary repertoire.
So, what are you waiting for? Grab your apron, gather the ingredients, and get ready to delight your taste buds with these easy spicy chicken recipes.
Spice up your meals and let the flavors dance on your palate! Are you ready to take your cooking skills to the next level?
Give these recipes a try and let the spice adventure begin. Happy cooking!